By Rebekah Frank
As students piled into Reese Court, March 13-15, some could hear shouts of excitement coming from inside as if the gladiator games were going on and Maximus Decimus Meridius had just...
By Kailee Dunn
Giving blood has the potential to save three lives every time.
“[The blood] gets divided into three different components, the platelets, the plasma and the red blood cells. So,...
By Rebekah Frank
When students order drinks at Tawanka Beverage, Bakery and Bistro, they are probably unaware that their barista, Dominique Small, has a few hidden talents.
Small graduated from EWU...
By Rebekah Frank
EWU graduate student Betsy White has been preparing her research projects since fall quarter 2013 in order to have her best work presented during the 17th annual symposium on May 13-14.
The...
Pools of water scatter throughout the Cheney fields in springtime, and drivers cruising by can spot anything from ducks and swans fueling up for their northern journey to bald eagles flying overhead hunting...
In a play that features death, witchcraft and betrayal, you would think it would be hard for the performers to rise above the script. But that is exactly what happened in the EWU Theatre Program’s...
Elena Calderon had a choice.
She could either stay in the orchards in Mattawa, Wash., and pick fruit with her family, or she could face the challenges that being an undocumented student brings, such...
On Feb. 26, Gov. Jay Inslee signed Washington state’s version of the Dream Act, which will allow undocumented immigrants to receive the state need grants they need to pay for college.
Six EWU students...
Drag queen Nova Kaine brought her “Le Gurlz” to EWU to dance, sing, educate, have fun and raise funds for the Spokane AIDS Network.
During the educational workshop in the PUB on Feb. 27, Kaine...
It was the final round of the tournament and Alex Koch had been teetering on the edge of his seat in the local Denny’s restaurant for approximately 30 minutes, anxiously awaiting the chance to...
As the university prepares for the end of winter quarter, the faint promise of sunlight begins to flicker a little stronger each day, and for some students, this will provide them with some much-needed...
Set back from the sunshine that floods the street-front windows of his business, Douglas Labar moves quickly alongside his employees.
Labar owns The Mason Jar, a bakery and bistro in Cheney. It is one...
