Editors’ Picks: Poole’s Public House

By Colette-Janae Buck

In the mood for some homemade British comfort food? Poole’s Public House is the place for to grab a hot plate of beer-battered fish and chips or bangers and mash, which is British for sausages and mashed potatoes smothered in gravy. The fairs are reasonably priced and different specials are offered every day, with Sunday offering an all-day happy hour for individuals looking to tame their tortured souls. If you’re in the mood to cozy up in a dark-wood paneled restaurant with an English pub vibe and scarf down some comfort food, Poole’s Public house is perfect for you. Check out their two locations, one in Wandermere and one on the South Hill.